Wood-fired, 800°, outdoor brick oven.
$15/adults, $8 kids 12 and under (order what you like!)
When: 2018 Dates TBD — doors open at 5:30pm – sundown
What: Hand-tossed pizzas, appetizers and salads, freshly harvested from our garden and farms nearby.
Where: Dine outside by the pizza oven, down by the pond, on the grassy hill, or cozy up around the campfire. Take in a gorgeous view and brilliant sunset, play lawn games, make new friends and meet neighbors!
Bring: BYOB. Feel free to bring along blankets, lawn chairs, reusable drinking vessels, guitars/instruments, tupperware for leftovers (if there is any)! Please leave your pets at home.
Menu: Our menu and pizzas will change weekly with what is ready in the garden and at the market. There will always be a vegetarian pizza option and some classic varieties with local meats and cheeses. Salads and sides to accompany!
Farm Pizza: Farms best tomato sauce, fresh mozzarella, basil, and cherry tomatoes drizzled with balsamic glaze
Pasture Pizza: Our pasture-raised pork sausage, fresh mozzarella, sweet caramelized onions and roasted peppers
Barnyard Pizza: Our farm-raised bacon, mushrooms, fresh mozzarella, drizzled with truffle oil
Rollino: A rolled up pizza! Sausage, caramelized onions, sauce, and fresh cheese rolled and baked!
Build Your Own Pizza: Choose three toppings you see on the menu